An Exciting Evening

Posted on July 16, 2013 by johnshortlandwriter

Fellow bloggers often comment about when they first began to write and especially when or why they began to blog. When you come to think about it, blogging is rather an odd thing to do: you write your piece, perhaps add a few images, press the publish button and it’s out there for all the world to see. Many of us assume that no-one will bother to read it and, after all, why should anybody be interested in our thoughts or projects? But, again as many of us know, gradually people find us, follow us and friendships start to build. The great majority of our followers we are never likely to meet in reality yet they share our tales and show real interest in what we are doing, whether it be family, travel, garden or whatever else we blog about. Just occasionally, you come face to face with one and this happened last night.

Followers of this blog, whether here or on Facebook or my new website – or my Tweets – can hardly have failed to notice that I have had my first book, “Why Can’t My Garden look Like That?” published recently (for I have been talking about virtually nothing else lately). It has been an incredible journey with a huge and rapid learning curve; from commission to publication it was completed in only thirteen months. Fortunately, I had huge support and encouragement from my publishers, Constable & Robinson. Fast forward another seven weeks to yesterday evening: the date of the official book launch.

I was delighted that our local bookshop, Jaffe & Neale, hosted it for Chipping Norton is very fortunate in having such a lovely, independent and award-winning bookshop. It couldn’t have been a better choice of location for the town was glowing golden with the heat-wave sunshine emphasising the colour of the old, Cotswold stone buildings.

With Polly Jaffe of Jaffe & Neale, who hosted the evening, and Nikki Read and Giles Lewis of publishers, Constable & Robinson

I felt remarkably relaxed at the thought of making a speech to a large number of people. In fact, my real concern was that no-one would turn up at all! However, over one hundred came, filling the bookshop and spilling out onto the pavement giving the whole evening a real party atmosphere which, in turn, created more interest from passers-by.

A memorable evening was made all the more so as I began to realise just how far people had travelled to be with me. Bette Baldwin of Friends of Hoar Oak Cottage had travelled up from Devon – I had met Bette only once before on Exmoor, thanks to the power of blogging. Several others I had not met for a very long time; thirty years or more and, of course, there were others that I’d never met before at all. The evening came to a close with a celebratory dinner organised by friends at a local restaurant. An exciting evening and one never to be forgotten.

Yet more excitement today as I find that my book has been reviewed and described as “brilliant” by LandLove magazine. They are also running a competition with ten copies of my book as prizes. You can find out more about that by clicking the link here.

First Build Your Bank ….

Posted on January 8, 2012 by johnshortlandwriter

Some time ago I was asked if I could plant a hedge. Straightforward enough, I thought and as it was to be a native hedge, I was especially keen to do it. Using only native species is always a pleasure for not only are you maintaining a tradition that is centuries old, it is also excellent cover for twentyfirst century birds and animals.

It was only when I went to visit the site that it was mentioned that it would be rather nice if the hedge could be planted on top of a bank, reminiscent of those that are found in the West Country counties of Devon and Cornwall.

West Country banks use large amounts of stone in their construction and were built to protect livestock from the gales and snowstorms that sweep in from the Atlantic. Over time they become encrusted in lichens and mosses with ferns, primroses and other wild flowers sprouting from every crevice. They are usually topped with a beech hedge or, sometimes, gorse (or furze, as they call it on Exmoor).

The bank that I had to build was to be similar but faced with turf which would not be as strong. As it was to divide two halves of a garden and (hopefully) not have to keep out determined sheep or cattle, this didn’t matter. The thing that did matter was that I had to build it in a way that would prevent it from falling down …..

I’ve always found that if you want to create an impression bring in a digger. There is a morbid fascination in watching a digger at work for the destruction can be immediate and swift. It certainly would have been if I had been in charge of the controls but, as is so often the case, when you need an expert it is better to bring one in. I know where I am when it comes to shovels and forks and trowels but it is best not to let me loose with all those knobs and levers.

The ground cleared we were then able to lay out and start building the bank. We imported the rubble and clod for the base which after being well rammed and compacted could then have a top layer of better quality topsoil spread over the surface. All was held in place by large mesh chicken wire netting.

Next came the turf and this was laid direct onto the netting and held in place with hazel twig ‘pegs’. These would gradually rot but not before the turf had grown its roots through the wire. The netting, too would quite quickly rot (we didn’t use galvanised for we didn’t want it to last for years) and, by then and fingers crossed, the bank would be quite stable and self supporting.

It was with some trepidation when, a few weeks later we cut the top of the turf and the wire out so that we were able to prepare the bank for planting the hedgerow; especially so as we had had some torrential downpours giving me anxious moments about landslips and mudslides. All, fortunately was well.

Having plants delivered, I find, is always an exciting moment. It reminds me of when, as a child, I waited for Christmas morning and couldn’t wait any longer to open my presents. Despite knowing what is coming out of the van, each plant or variety is met with little gasps of delight. The thrill of knowing that, with luck, they will thrive and continue to grow for many years and may even be there long after I’ve been buried and forgotten is great.

The hedgerow was not the easiest thing to plant but the end result was pleasing. The final combination was Hawthorn, Field Maple, Wayfaring Tree, Hazel, Dog Rose, Spindle and Hornbeam with an occasional Honeysuckle to fill the evening air with perfume. The birds took to it straight away and, in my imagination at least, mice and voles shelter amongst the trunks hiding from mirauding stoats and weasels. Best of all is the knowledge that, a few years on, the bank is still standing!

Mothers Always Know Best (Sometimes)

Posted on June 12, 2011 by johnshortlandwriter

From early childhood my parents taught my sister and I the skills to be self-sufficent. From my father we were both taught how to grow and harvest things from the garden which ultimately led to me earning my living from gardening. My sister became a skilled plantswoman and, although she has never earnt money from it, now opens her garden to the public each year raising many hundreds of pounds for charity.

My mother was much more interested in being indoors running the home. She was always at her happiest when unexpected visitors arrived and were persuaded to stay for dinner. Somehow, from the depths of her larder (which was always bulging) she would rustle up enough food to feed the proverbial army. Just before she died two years ago, I asked her why she had been so ‘progressive’ teaching me, a boy in the 1950’s, to sew buttons and name tapes, amongst other things, on clothing. She looked somewhat surprised and puzzled at the question and, to my disillusionment, told me it was because she had hated doing them herself. Mothers!

That was not the case when it came to cooking and the three of us loved to bake and baste together so, that by the time I reached my teens, I was able to cook a complete meal from start to finish. At one of my mother’s dinner parties I remembered an amazing stack of ultra thin shortbreads, with layers of clotted cream and rasberries between each one. A final decoration of raspberries and icing sugar on top left an unshakeable image of culinary delight in my mind and one that I had intended to recreate for years.

More disappointment when Mother told me that I’d imagined it, that she’d never made anything like it and it would be impossible to create wafer like, plate sized shortbreads – if only because it would be impossible to lift or cut them without them breaking. I was determined to prove her wrong and, every so often, she would give me that look that mothers do when I told her of my latest failed attempt.

The photographs illustrate the procedure for my ‘wafer stack’

Finally, yesterday, I achieved success, albeit they were much smaller than planned. Now they are individual sized portions but perhaps better for that.

Here is the recipe, which couldn’t be simpler:

4oz butter

2oz icing sugar

6 oz plain flour

pinch of salt

*Put all ingredients into a food processor and whizz until the mix forms a soft ball

*If you just want to make ‘ordinary’ shortbread then press into a flat tin or on a baking sheet with the back of a fork

*Bake for 15 minutes at 180C until firm and only just beginning to colour

*Remove from oven and immediately cut into pieces but don’t remove from baking sheet until completely cool

If you want to try my stack the process is a bit different and a little more time consuming:

*Make as before but instead of pressing down the mixture, roll out as thinly as possible. This won’t be thin enough!

*Cut out rounds – I used a jam jar as I found that if the circles were anything larger they were impossible to lift without them breaking up (Mother did know best!)

*Place on a baking sheet and don’t worry if the rounds are now an odd shape. Flatten with fingers into a round shape making as thin as possible I made 24 altogether from the quantities of ingredients above

*Bake for 5 minutes only at 180C, leave to cool on sheet before lifting

For the filling, use any fruit you fancy. Here, I have used blueberries and strawberries.

Cut up into pieces and mix with a thick cream – I used sour cream (smetena). Decorate with a ‘clean’ piece of fruit

Good luck and let me know if you manage to make them plate size. Somehow, I feel that you won’t and in this case, Mother does know best! I like to think she has been watching my final attempt with an amused smile and rather cross that she is unable to try the end result…..

PS I promise that the next post will be the latest news on the puppies!

Blogging One Year On….

Posted on July 26, 2010 by johnshortlandwriter

Greetings from the secret valley! Today is a special day for it is exactly one year since my very first post.
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the secret valley
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When I began blogging, it occurred to me that, as what I was writing would be in the ‘public domain’, that someone might read it. However, deep down, I didn’t think that anyone would. It is a constant surprise that it is read and that the number of viewings is in the thousands rather than just half a dozen or so. Thank you so much.
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Like many of you, I write for my own pleasure but, knowing that the words are read, I do make some effort to write coherently and, hopefully, interestingly – not always, I fear, with success. The secret valley is always a source of inspiration and, sitting at my computer, I look out across the fields to the trees and the little, winding river. The photo below is what I see every day and never forget just how lucky I am.
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view of the secret valley from my desk
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And so, one year on, you have followed me through the seasons:
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in the cold

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and as the weather warms
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You have followed me on my travels:
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Grafton Street, Dublin, Ireland

Lee Bay, Exmoor

You have met my family:

The old nags

and the very special She-dog

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And you have witnessed my gardening:

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my successes….
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….and my failures
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But best of all, through blogging, I have met interesting people from all over the world, from all walks of life and I am all the richer for it.
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and sometimes I still can’t get the spacing right between paragraphs – is it me or is it Blogger?!

Up, up and away

Posted on August 17, 2009 by johnshortlandwriter

It is time to take you on an aerial tour of the Cotswold countryside and gardens and how better than by hot air balloon? This flight was my birthday present last spring, when the countryside was looking at its lushest best – the yellow fields of Rape contrasting vividly with the bright greens.

The layout of this garden near the village of Oddington is beautifully illustrated from the air – I wonder if the owners were ever so fortunate to see it from above?

The walled, organic gardens at Daylesford, too, are shown to be quite an unusual shape: the intricate design of the parterre giving way to a less formal area uses this to its advantage – a study in good design. Saxon ridge and furrow field systems are also shown in sharp relief. There are a lot of these around the Cotswolds and they can originate from as far back as a thousand years although many were worked up until a couple of hundred years ago. Now preserved and retained as pasture, often the drier, warmer ridges have quite different wild flowers growing compared with the damper furrows.

We ‘touched down’ in a field not far from the small town of Stow-on-the-Wold, shown in the photo below. Stow is famed for its twice annual Gypsy Horse Fair where travellers gather from all over the UK to buy and sell ponies and catch up with news. It is also well known for its exposed climate as in the local saying “Stow-on-the-Wold where the wind blows cold”.

The balloon’s shadow chasing us is a favourite photo as also is this one of the burners in full flame!