A Walk by Stonehenge – part 1

It is many years since I last visited Stonehenge, the prehistoric standing stones so closely attuned to the midsummer solstice.  Renowned throughout the world, it has been listed as an UNESCO World Heritage Site since 1986.  With fame comes numerous issues, not least how to cope with the estimated one million visitors that come to see them each year.  To prevent damage to the stones through soil erosion and, surprisingly, physical damage through the chipping off of ‘mementos’, the stones are now cordoned off.  This fencing is removed to allow access at the time of the midsummer solstice, a time when hundreds of people wait through the night for the midsummer sun to rise directly between the stones.  The image below is of a postcard that my great-aunt sent me in 1963 when the stones were much less frequently visited and reminds me of those early years when I used to play amongst them.

Stonehenge was far less visited back in the 1960s!

The Stonehenge World Heritage Site covers an area that includes other Neolithic standing stones close by.  A few miles away, and unlike Stonehenge, a place where you can walk amongst the stones every day of the year, is Avebury.  This circle is huge and considerably older than Stonehenge: flint tools dating back 9000 years show that early man was passing that way 4000 years before Stonehenge was built.  Avebury is the place to visit if you want to get close enough to touch the stones and it is also completely free to visit.  To visit Stonehenge can be quite costly although there is another way you can see the stones (legally) without paying if you’re prepared to walk – see below.

Avebury Stone Circle – part of the Stonehenge World Heritage Site

The third site, and to my mind, the best one for you will almost certainly have the place to yourself, is known as Woodhenge & Durrington Walls.  To be really impressed by this comparatively unknown place you do need to know some background information of its history plus a vivid imagination.  For me, it is such an atmospheric place to visit that the latter has never been an issue!  I recommend starting your walk here and walking inside the circle of Durrington Walls before exploring Woodhenge.  The first thing that is noticeable about Durrington Walls is that there are no walls!  The circular bank and ditch that surrounds the site was enormous and consisted of the bank itself which would have been several metres high.  The ditch originally was over five metres deep and, in places, up to thirty metres wide.  It is estimated that between four and six thousand people would have been needed to build the walls as well as the various houses and large timber circles associated with the site.  A feat quite remarkable nowadays let alone over four thousand years ago using just antler pickaxes!  Although nothing remains above ground now, apart from the bank, I found it very easy to imagine, as I walked alone and in silence, the bustle and noise of these industrious people.

Within Durrington Walls, now a grassy bank, up to 6000 people once lived
Information boards help you to understand the context of what you are not seeing!

Leaving Durrington Walls I made my way to the Cuckoo Stone, my only companions, sheep.  Now fallen, this stone would originally have been placed upright.  Looking at maps, it appears to be more, or less in line with the Great Cursus (more about that below) which in turn leads to Stonehenge.  The Cuckoo Stone, positioned 4000 years ago, continued to be ritually used into Roman times for in 2007, during archaeological excavation, a small building thought to be a shrine from that period was discovered. 

Close to the Cuckoo Stone a Roman shrine once stood

Leaving the Cuckoo Stone, my path led to an old track edged by wildflowers humming with bees and butterflies and bringing me out at the top of the Cursus.  The Cursus is another huge earthwork showing nowadays as a crop mark – two bright green stripes in an otherwise darker landscape.  If you compare my photograph with the one of the information board (below), I was standing at the opposite end.  In my image, the end of the Cursus can just be made out on the far horizon almost two miles distant.  The purpose of the Cursus is unknown but thought to be ceremonial as it is again aligned to the summer solstice.  It is even older than Stonehenge having been constructed several hundred years earlier.

The two-mile long Cursus now only shows as two grassy green stripes
The Cursus is better understood from this aerial photograph

Another good track took me due south before turning west to Old King Barrows and then back south to New King Barrows.  Before leaving the Cursus I stood to watch the visitors to Stonehenge some long way off and thinking how lucky I was to have all of this unseen history of the World Heritage Site to myself with only the song of skylarks as company.  More than five thousand years separated me from the Neolithic people yet surely, they must have stood here too and seen a similar picture as they made their way to join others already arrived, a humbling thought.

A distant Stonehenge can be clearly seen from the Cursus

The Old and New King Barrows consist of two groups, each of seven burial mounds so fourteen in total, separated by Stonehenge Avenue which is only visible as another cropmark.  The Avenue linked Stonehenge to the River Avon almost two miles away and was, perhaps, another route the Ancients would have taken to reach the stones. Despite their name, the Old and New King Barrows date from the same time period, and also around the same as Stonehenge.

One of the prehistoric burial mounds at Old King Barrows

It was by the barrows that I turned back towards Woodhenge, the last part of my relatively short but extraordinarily rich walk, rich both in its views and its wildlife, as well as its history.  As if to bring me almost up-to-date in time, the sound of an old-fashioned binder in an adjoining field was busy bringing in the harvest.  Not quite twenty-first century but a common sight less than a hundred years ago.

Harvesting wheat the old-fashioned way



The final part of my walk to Woodhenge can be found by clicking this link here.

To visit Stonehenge for free involves a walk not dissimilar to this one.  Park in Durrington village and take the public bridleway path (where it meets Fargo Road) directly south to Stonehenge.  The path passes the stones within yards of the public viewing path so you will still be separated from the stones.  Public footpaths continue southwards, criss-crossing an area rich in more barrows and other ancient earthworks.  With the help of an Ordnance Survey map it should be quite possible to make a longer, circular walk.

**Click on any of the images to enlarge**

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Victory and a Brighter Future

War, it is often said, is made by old men for younger men to fight and die. Although this is true, as is the realisation that many wars are wars of vanity and/or stupidity, sometimes sadly, they are necessary. As we celebrate the 75th anniversary of the end of World War 2 in Europe, we need to reflect on the suffering it caused to the peoples of all nations. We also need to reflect that just as the First World War wasn’t ‘the war to end all wars’, neither did peace in Europe bring a future of peace throughout the world. It is with immense gratitude to our parents and grandparents that the end of hostilities in 1945 brought an enduring peace to Europe and the West. However, peace is a fragile object to be nurtured and handled with great care and the recent turn of events with Covid-19, Brexit and the tensions arising from the radical changes in USA diplomacy gives considerable rise to concern. We can only hope that our leaders remember how the rhetoric of the 1930s became the reality of the 1940s.

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Like virtually every other family in the land, mine suffered mixed fortunes. My father, the eldest of three boys survived the conflict as did the middle brother. Sadly, the youngest of the three died, not by enemy gunfire but by his own hand in Austria. By the age of 23 he had already seen more pain and suffering (we can assume) than he could endure and the thought of returning to civilian life proved too much. He is buried in a Commonwealth War Grave beside his fallen comrades in Klagenfurt. For his parents it must have been very hard to receive the news when they had believed all three sons had survived the fighting. My grandmother received a telegram reporting quite simply ‘single bullet wound to head when unsound of mind.’

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My father (middle) with his two brothers during WW2

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My father’s youngest brother in happier times

My mother’s family suffered an even worse fate. Her parents, my grandparents, were Polish Jews who had come to England around 1912 and, with my grandmother’s sister who also lived here, were spared the fate of the majority of their kin. To learn that all but three of their extended families had been killed in the Holocaust must have been an unbearable burden to be carried for the remainder of their lives. They never showed their suffering – at least, not to us grandchildren – and they never spoke of Poland or their families again.

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My Polish grandparents never spoke of the enduring pain they both must have suffered

If it is hard to imagine the anxiety our forebears suffered during the conflict. It is, in some ways, even more difficult to imagine the joy, excitement and sense of relief that they must have felt as the news of impending victory circulated, followed by the reality that victory had finally been achieved. No more black-outs, no more uncertainty and, within a few short years, no more rationing. In our family no-one ever discussed such emotions but the retaining of various memorabilia stands as the record of their feelings. The letter from Field-Marshall Alexander and the Service of Thanksgiving booklet that my father kept and the left-over furniture ration tokens of my mother’s perhaps show how their priorities differed for it was always down to the womenfolk to ensure that there was food on the table and a comfortable home to return to.

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The letter foretelling victory from Field-Marshall Alexander, April 1945

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Thanksgiving for Victory in Europe order of church service

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Ration stamps – everything was rationed, even furniture

This week, while acknowledging the pain and hardship of war, there is much to be celebrated on this 75th anniversary. Not only have we as a family and a nation, survived and thrived there is also much that unites the world. The internet has given the ‘ordinary person’ a much greater and louder international voice, mostly for the better. For me, it means I keep in touch with cousins scattered across the world, descendants of the Polish family that hatred had so very nearly completely wiped out. Through my blog and through Facebook I am in conversation with and have ‘met’ people from all walks of life and cultures – something that would have seemed unlikely if not impossible only thirty or so years ago. So, as we move forward from the celebrations, let us all strive for a world where peace, love, respect, kindness, concern and trust remain dominant. Wherever we are today, tomorrow and in the longer future, may we stay safe, stay well and be thankful for the peace of yesterday.

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The start of a new day

2014 in Review: July – December

Christmas has been and gone, even the New Year is a few days old.  A time of old traditions and also some new ones – one of which is the review of the year past.  The first six months can be found by clicking here; now for the next six.

This is the time of feasting, of plenty but in days gone by the essential time of year was harvest.  Without a successful gathering of the corn life during winter would be tough for country folk. Harvest, which starts here in July, is still one of the busiest times of the farming year and despite modern machinery replacing many of the labouring jobs in many ways the task remains unchanged. As a young man I helped on what must have been one of the last farms to harvest in the ‘old way’.  Working from dawn to dusk, it was hard but we didn’t stop until we knew “all was safely gathered in”…

All is Safely Gathered In?

I tend to avoid Exmoor, England’s smallest National Park, in August for it can become quite busy with visitors (I’m selfish and don’t want to share it with others).  This year was different and I arrived in glorious sunshine, the perfect time to see the heather moorland which is in full bloom this month, a purple haze.  To keep it looking as perfect as in the image below, the moors are set alight, an ancient practice known as ‘swaling’. The resultant new growth provides food for the sheep, the wild ponies and the other wild birds and animals that roam the moor…

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Horses play an important part in my life and in September the Burghley Horse Trials take place.  The trials feature three elements of horsemanship: dressage, show jumping and cross-country.   It takes a brave horse and rider to tackle the latter element for the course is very testing and some of the jumps huge.  Accidents do occur, fortunately rarely seriously but when there is a problem with perhaps a fence needing repair, part of my job is to prevent other competitors from running into them. Stop That Horse! lets on what happens ‘behind the scenes’…

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The story of Lorna Doone and John Ridd, the man who saved her is a well-known and much loved tale of romance and treachery, set on 17th century Exmoor.  Many of the places and people – but not all – that feature in the book do or did exist.  In October I explored what is fact and what is myth? Click here to find out…

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There can be fewer more bizarre buildings in the world than The Pineapple in Scotland.  In November I was lucky enough to stay there and to explore the other fascinating and ruined buildings associated with it.  I also found time to travel further afield and take in the spectacular scenery around Loch Lomond…

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Rummaging in a cupboard at home in December I  came across some old photographs that had been inherited many years earlier.  Noticing a signature and doing some research turned into something far more exciting than I ever could have imagined – it turned out to be ‘a great game’…

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2015 looks to be a good year with a number of exciting projects and travel ahead giving plentiful topics for blogging.  May it be a good one for you too.   Thank you for your support and may the New Year bring you all health and happiness.

HAPPY NEW YEAR

All is Safely Gathered In?

The air is heavy with the scent of harvest.  Is it the summer heat that produces the heady smell of fresh straw or the act of cutting it?  Probably a combination of both but the result gives mixed emotions for, whilst there is something very comforting about knowing that the corn is safely stored and the livestock will have plentiful winter bedding, there is also a tinge of regret for it is the first sign that autumn is rapidly approaching.

Harvest is one of the few events in the modern farming calendar which gives an insight into the ways of country life of generations ago.  These days, for most of the year, farming is a solitary occupation with a skilled tractor operator carrying out the tasks of many people.  Now the fields often seem empty, quiet places, devoid of human life or activity. Even fifty years ago there were more people working there but go back even further, say another hundred, and there would have been the sights and sounds of dozens of people working from dawn until dusk, racing against the weather.  A poor harvest then meant months of hardship and hunger for many.  Modern harvesting, albeit for a much shorter time is when the fields seem alive once more with combines, grain trucks, straw wagons and the like. 


The image below is taken from a nineteenth century farming manual belonging to my great, great-grandfather, and it demonstrates just how many people both men and women, were required for harvest. There were the mowers with their scythes, the gatherers, the bandsters who bound the sheaf together and then set them in ‘stooks’ to keep dry. Finally, the raker would clean up all fallen straw and grain for none could be afforded to be lost.  Harvesting by hand was surprisingly speedy for a skilled mower could cut over an acre of wheat in a day.  However, by the 1880’s virtually all corn was harvested by horse drawn machines.

Many attempts were made to design a harvesting machine throughout the centuries – the earliest, using oxen, is described by Pliny two thousand years ago.  The binder – as seen in the wonderful engraving also taken from g-g-grandad’s book – which cut and tied the corn into sheaves in one operation, first came into use in the 1850’s; it continued to be used for another hundred years: by 1979 when the photograph below was taken it was an eccentric rarity. 

the binder can just be seen on the middle right of the photo
 
Combine havesters are giants compared to the binders of old and when they travel through the secret valley they take up the full width of the lane with very little room to spare.  First to be cut is oilseed rape, the crop that turns vast swathes of the British countryside bright yellow in spring.  The resulting stubble, unlike that of corn, is sparse and sharp and makes for uncomfortable walking on.

 


Barley, oats and wheat – which in the UK are collectively referred to as ‘corn’ – then follow with each crop (and its straw) having its own requirement and characteristic.  Modern technology may have shortened the number of days it takes to bring in the harvest but the working day is just as long as it ever was for the combines work from early morning to late at night, providing the crop doesn’t become damp with dew or rain. 

Harvest has always been dependent upon the weather so it is not surprising that upon completion celebrations take place.  Although the traditional Harvest Supper is now mostly a thing of the past, the Harvest Festival church service is still one of the most popular.  On Exmoor – where I helped with harvest in my early years – and typical of a remote, tightly –knit community, every window ledge and the altar of the church would be decorated with flowers, fruit and vegetables.  Pride of place was given to the first stookof corn cut from the field. Packed with families that had been too busy to meet one another for several weeks the hymn ‘Come Ye Thankful People, Come’, written by Henry Alford in 1844 a line from which the title of this blog post is taken, and a great favourite of the farmers, was sung with gusto.

Exmoor church

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No Time For Growing? A Recipe For Guaranteed Success

We all lead busy lives these days and often don’t have time to sow seeds, despite our best intentions. I garden for my living and, in the tradition of cobbler’s children, my own garden is, more often than not, far from text book perfect. I simply do not have the time for all that seed sowing and pricking out even though I spend all day encouraging others to do it!

Raised beds are often described as labour and space saving and, indeed, they are. They are hugely productive and can look lovely, as the many posts and photographs by fellow Bloggers prove. But what if you don’t have the time even for that?

Here is my recipe for growing summer suppers…..

1. Purchase a box of lettuce. No, not joking! Supermarkets sell a wide range of salad ingredients including growing pots of near full grown lettuce. Recently they have started to sell mixed leaves as seedlings, the idea being to keep them fresh for a few extra days.


2. Carefully remove all wrappers and tip out of their packaging. There is quite a good root system already started.


3. Divide carefully and, just by using your fingers, plant direct into your soil or compost. Water well. In the photo below, for even more speed, I just pinched a few plants out of the growing medium and planted together in one hole. I ended up with about twenty groups – planted separately I would probably have had nearer a hundred. Note the herbs behind the lettuce, all grown the same way.


4. The lettuce in the photo above may have looked a little sad but within a day, the seedlings perked up. Ten days later here are some of them again below. Enjoy!

Recently I have been taking the idea of raised beds a stage further and creating much higher raised beds that avoid the hardship of bending. I use them as ‘walls’ to separate different levels of a garden, I use them on the flat and I use them where the client is elderly or has a disability.

Made from chunky timber so they won’t rot for years, I also make them bottomless as that is always the first place to go. They require less watering that way too. Lining them with black plastic prevents water seeping through and disfiguring the boards which is important if they have been painted or stained. And the boxes just seem to be getting ever bigger!

This box separates the lower dining terrace from the house level and creates a sense of enclosure when seated below. As it is situated close to the kitchen door, the box is planted with a mix of herbs as well as garden flowers. The twisted stemmed bay gives a degree of formality as well as height.

Exotic planting works well in this square box. A hardy palm is underplanted with coleus, the magenta splashes of the leaves are emphasised by the identical colour of the petunias and of this favourite plant of mine, Lythrum. Lythrum is native to the British Isles and grows besides streams and in boggy places. This variety, ‘Robert’, is identical in every way except for its shorter height and is a great garden plant. I’ve found that it grows in quite ordinary soil in the border and it certainly thrived here in these conditions.

 

PS I’ve just remembered! Spring Onions (Scallions) bought as bunches from the supermarket: when planted out early in the year, grow to become reasonable sized onions. They don’t store well but help to bridge the gap that occurs before those grown from sets are ready for harvest. Try some in your boxes!

Watercress works as well: eat most of the stems you buy and plant just the last 2 – 3 inches in ordinary compost. Keep moist and it will provide food up until the first frosts.

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