Chipping Norton Bliss

Chipping Norton, my local town, is something of an anomaly in the Cotswolds.  It’s very much a working town whereas many of the Cotswold centres of commerce rely heavily upon tourism for their trade.  Politically, it is a Labour enclave surrounded by the most conservative and Conservative Tory constituencies.  Environmentally it differs too – Its common land – wide, green, open public spaces held for posterity – reach deep into the town centre: it is not unusual to see cattle grazing within a few hundred yards of the main shopping streets.  The Common also frames Chipping Norton’s most iconic and photographed view, the Bliss Tweed Mill.  Seen in its peaceful setting today it is difficult to remember that its history has been quite turbulent.

Bliss Tweed Mill today viewed from across the Common

In the early hours of Wednesday 7th February 1872 fire was discovered on the fourth floor of the mill.  By the time the blaze was brought under control the whole building had been destroyed along with the livelihoods of the workforce.  The calamity for the town was so great that it was reported in the national press, the Manchester Evening News claiming that the flames were so fierce that “the fire was visible in the [city of] Oxford, a distance of twenty miles from the scene of the catastrophe.”  By Friday the press reported that three lives had been lost and three hundred made unemployed.  The Bicester Herald gave even more detail: “the fire was discovered by a farm servant around five o’clock in the morning…while a number of men were endeavouring to rescue some books and papers a wall fell, and three of them were killed and several others severely injured.”  The article describes how the relatively new, six storey building collapsed and the losses estimated to be £70-100,000, a vast sum in those days. It also reported with restrained understatement that the fire “created the greatest excitement.” 

The inquest into the deaths of the three men took place in the town at the Fox and Hounds Inn two days later, on Friday 9th.  They were named as Thomas Cook, aged 35 and married, Thomas Peachey, aged 25 and married, and Richard Boscott, a twenty-year-old single man.  Although the cause of their death was known the jurors had to ascertain whether they had been instructed to enter the building.  It confirmed that they and others had entered an office situated away from the fire to rescue papers when the mill wall collapsed onto the roof of the office and crushing the men who were unaware of the danger.  Several witnesses told of their own miraculous escape from the collapse, the noise of which was heard five miles away.  One, James Compton, told how his hat was knocked off his head by flying debris but he remained unhurt.  It was found that there had been no instruction to enter and as no one person could be held culpable for the fire, the verdict was “accidental death.”   The newspapers continued to report daily noting that the first Wednesday market day after the fire, the town was far busier than normal due to the large numbers of visitors, reaching several thousand, walking to the mill to view its smouldering ruins.

Three men were killed when the mill wall collapsed

Fifteen months later in July 1873, William Bliss, the owner of the tweed mill was able to address his workers and thank them for all their hard work and co-operation over what had been a very challenging time for everyone.  The new mill, the present building, was built although wouldn’t be in full production for several more weeks.  However, he was able to announce cessation of night work; permission for twenty-four-hour cloth production had been sought and granted by the Factory Inspectorate.  He was able to claim that “we may boast of having one of the handsomest and most complete mills in the Kingdom” and, indeed, it was.  Out of the ashes had grown a mill building more akin to a country house in appearance.

No wonder they were proud! Looking more like a stately home than a working tweed mill

Designed by the architect George Woodhouse, the main building – the spinning house – was five stories high and faced with local limestone.  With its roof surrounded by stone balustrades and the corners of the building topped with stone urns it looked every part the grand residence.  Of special pride was the tall chimney built above the circular steam powerhouse.  Now a local landmark, it rises as a Tuscan column out of a domed cupola to a height of 165feet (50m).  Now a listed (protected) building by HistoricEngland (who aren’t known for their hyperbole), they describe it both as “an exceptional design” and “a remarkable opulent design in a park-like setting.”

No detail was too costly to add to the building
Soaring to a height of 165feet the chimney has become a local landmark

The buildings interior was, and still is, equally impressive with its high ceilings and architectural features.  Cast iron columns support the vaulted brick ceilings, held with remarkable grace.  Even the spiral staircases built into the corners of the building have a balance of style and functionality that is beautiful in its simplicity.

Despite its grandeur and the enthusiasm of the workforce for their new building more trouble arose over the years. By 1889 complaints were being made about the pollution of the millpond both by the growing towns sewage being discharged into the river and the effluent from the mills dye tanks.  It was claimed that when the millpond had been emptied the stench was overpowering.  Ten years later water issues arose again; this time there being a shortage of water supplying the town’s growing population.  As a result, piped water was only available for three hours a day and the mill only able to work two days out of six. 

130 years ago complaints were made about the pollution of the millpond. Now it’s crystal-clear.

The most disruptive problem for the mill arose when just before Christmas 1913 part of the workforce came out on strike.  A local branch of the Workers’ Union had been formed a few weeks earlier and when several men joined, they were promptly fired.  The strikers marched through the town where they were addressed by their leader.  He advised them on how to conduct themselves: no fighting or bad language, no alcohol, just light-hearted singing and a little banter was all that was needed.  As with all strikes, the good humour didn’t last long and there were prosecutions for intimidation of non-striking workers.  During the spring of 1914, concerts were being given in the Town Hall and donations requested in aid of the Strike Hardship Fund.  Eighteen months after the strike had begun, it ended, broken by the steadfastness of the mill’s management.  The 160 now impoverished workers who had remained on strike became officially unemployed and had to seek work elsewhere.

The newspapers followed every detail of the strike

With the advent of World War One later that year, the nation had new concerns.  The war, as it happens, also helped the mill recover from the effects of the strike as large orders from the army for khaki cloth were received.  Finally, in 1980, the mill closed permanently and a few years later converted into luxury apartments.  Although the looms have now been silent for over forty years, Bliss Tweed is remembered as being at the forefront of British woven cloths.

The weaving sheds
Bliss Tweed Mill samples [Source: Pinterest – Oxfordshire in 50 Objects]

References

British Newspaper Archive: Manchester Evening News, Bicester Herald, Gloucestershire Chronicle, Oxford Weekly News, Oxford Times

Wikipedia

Pinterest: Oxfordshire in 50 Objects

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A Forgotten Building in a Deserted Village

Tucked away in the fold of the wildflower banks where our horses graze is a small building that rarely gets a second glance if it is noticed at all. Semi-derelict and difficult to reach, its appearance offers no clues of its historic importance – important only to the history of the farm upon whose land it was built. Further up the valley the landscape offers some hints of its past use: a dried-up watercourse that only shows up after heavy rain; an old, crumbling pack-bridge that seems to lead nowhere.  It is only when the building is explored does its purpose become realised.Dornford Old Pump House watermarkDornford Old Pump House (21) watermark

The farm and its associated barns today seem isolated and remote by south of England standards, set high on the hill and away from roads. However, during the early medieval period it was a thriving community which had disappeared by late medieval times possibly due to the Black Death. By 1700 only a farm was left standing. In 1800 this was replaced by the present buildings although the 350+ year old dovecote and stable block both remain from those early days. All are now protected and their architectural features recorded. I can find no such protection or detail of the little pump house – for that is what this is – out of sight in the valley below. Yet it is a little gem!

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The seventeenth century stable block lies empty

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Arched entrance to the old pump house

Probably built at the same time as the new farmhouse, the pump house would most likely have provided power for the barns as well as pumping water. What is fascinating about the building is that it still has its paddle wheel and much of its mechanism in place.

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The wheel – made from iron – is still in place

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Some parts of the building look as if they were deserted yesterday

Visiting the site isn’t for the faint-hearted. At this time of year, it is necessary to fight a way through chest height stinging nettles and to crawl through narrow and low passageways. Once inside, however, the architectural detail is delightful with its chamfered chambers and arched entrance and exit. Like all deserted places it is important to be vigilant at all times and not just in case of falling masonry. It’s just as important to keep an eye on what’s happening at ground level – this old well shaft, its cover rotten, waits to trap the unwary.

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Tall weeds almost totally hide the entrance to the building

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The well shaft with its rotten cover

Far from the Madd(en)ing Crowd

The title of this blog is actually rather a misnomer for the picturesque village of East Hendred is, in reality, quite close to both London and Oxford.  Nestling at the foot of the Berkshire Downs, its charm and ancient houses give it the appearance of a place far from civilisation and today’s frenetic pace of life.

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A traditional English village centres around the ‘big house,’ the pub and the church and East Hendred can boast that its manor has been owned by the same family, the Eystons, for over six hundred years.  It has three pubs thereby bucking the trend in recent years of the many pub closures elsewhere that often sees the social heart of a community destroyed.East Hendred (18) copyright

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There has been a village shop for very many years for a book published in 1922 (English Country Life & Work by  Ernest C. Pulbrook) shows it in a photograph.  Today, the shop is still “thriving and well-accustomed” although it is doubtful if it now sells the wooden hay rakes that are lined up outside on the early photo!  The building has remained unchanged over the years although the village changed allegiance in 1974 and is now in the county of Oxfordshire.  The shop is easily recognisable in my photograph as being at the far end of the row.East Hendred (1) copyright

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The church, dedicated to St Augustine of Canterbury, dates from the late twelfth century although its tower is later, built around 1450.  East Hendred (17) copyright

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At the other end of the village is the former Chapel of Jesus of Bethlehem also built around 1450 by Carthusian monks.  Now known as Champs Chapel, it houses a small museum dedicated to the history of the village.  It is opened and maintained by volunteers.

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Despite its historic past, the parish of East Hendred which is crossed by the ancient Ridgeway path (now a National Trail) is also firmly fixed in the modern day for it also houses the Harwell Science and Innovation Centre where the Diamond Syncrotron Facility is located.

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France in the Slow Lane

Everything about the compact town of Lombez oozes history and Gallic charm; its narrow streets are lined with ancient buildings. Discovering it as we did by chance confirms the principle of always taking the slow route – drive along motorways and you miss so much.

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Walking through Lombez takes you back to a time when life too was slower; amongst its buildings are images that conjure up the France portrayed by the great artists – rich colours, faded paintwork, closed shutters keeping out hot sunshine.Lombez (22)   copyright.jpg

Dominating the town, the pink and white octagonal bell tower of the fourteenth century cathedral is in ornate contrast to the austere façade of the brick built body of the church. The severity of the style accentuates its height and gives no hint of its splendid interior.

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Fine stained glass, some dating back to the 1400s, marble altars, decorative carvings and statues all demand careful exploration and give good reason to linger inside away from the summer heat.

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The cathedral is a listed monument historique and preservation work of the exterior was being carried out during our visit. With such an ancient building, work is on-going and there are areas of the interior that still have to be restored, although they do have a special charm and serenity about them that may be lost when renovated.Lombez (11)   copyright.jpg

Stepping back outside, the sun appears to be even brighter than before and gives an excuse to find a bistro for a cold beer. Unlike the UK, where bars and coffee shops crowd the pavements to draw in the visitors, outside the cathedral there are few signs of life and very little traffic. This part of France remains true to its laid-back style and does not woo the tourist: when in Lombez behave like a native – stay calm, slow down, relax.Lombez (6)   copyright.jpg

Lombez is in the Gers region of southwest France, 55km west of Toulouse and within sight of the Pyrenees Mountains.

2014 in Review: July – December

Christmas has been and gone, even the New Year is a few days old.  A time of old traditions and also some new ones – one of which is the review of the year past.  The first six months can be found by clicking here; now for the next six.

This is the time of feasting, of plenty but in days gone by the essential time of year was harvest.  Without a successful gathering of the corn life during winter would be tough for country folk. Harvest, which starts here in July, is still one of the busiest times of the farming year and despite modern machinery replacing many of the labouring jobs in many ways the task remains unchanged. As a young man I helped on what must have been one of the last farms to harvest in the ‘old way’.  Working from dawn to dusk, it was hard but we didn’t stop until we knew “all was safely gathered in”…

All is Safely Gathered In?

I tend to avoid Exmoor, England’s smallest National Park, in August for it can become quite busy with visitors (I’m selfish and don’t want to share it with others).  This year was different and I arrived in glorious sunshine, the perfect time to see the heather moorland which is in full bloom this month, a purple haze.  To keep it looking as perfect as in the image below, the moors are set alight, an ancient practice known as ‘swaling’. The resultant new growth provides food for the sheep, the wild ponies and the other wild birds and animals that roam the moor…

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Horses play an important part in my life and in September the Burghley Horse Trials take place.  The trials feature three elements of horsemanship: dressage, show jumping and cross-country.   It takes a brave horse and rider to tackle the latter element for the course is very testing and some of the jumps huge.  Accidents do occur, fortunately rarely seriously but when there is a problem with perhaps a fence needing repair, part of my job is to prevent other competitors from running into them. Stop That Horse! lets on what happens ‘behind the scenes’…

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The story of Lorna Doone and John Ridd, the man who saved her is a well-known and much loved tale of romance and treachery, set on 17th century Exmoor.  Many of the places and people – but not all – that feature in the book do or did exist.  In October I explored what is fact and what is myth? Click here to find out…

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There can be fewer more bizarre buildings in the world than The Pineapple in Scotland.  In November I was lucky enough to stay there and to explore the other fascinating and ruined buildings associated with it.  I also found time to travel further afield and take in the spectacular scenery around Loch Lomond…

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Rummaging in a cupboard at home in December I  came across some old photographs that had been inherited many years earlier.  Noticing a signature and doing some research turned into something far more exciting than I ever could have imagined – it turned out to be ‘a great game’…

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2015 looks to be a good year with a number of exciting projects and travel ahead giving plentiful topics for blogging.  May it be a good one for you too.   Thank you for your support and may the New Year bring you all health and happiness.

HAPPY NEW YEAR

2014 in Review: the first six months

So another year is almost over and it certainly has been a busy one for me.  Living and working in the spectacular Cotswold countryside, a classified area of Outstanding Natural Beauty (AONB) is a great treat and one of which I never tire.  It’s also nice to go off exploring other places so 2014 found me in other parts of the UK and  Ireland too.  One of the first places I visited, however, was only twenty miles down the road but light years apart in reality!

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typical Cotswold countryside

Like many people that live close to tourist attractions I don’t often visit the ones on my doorstep but last January found me walking the streets of Oxford.  I hadn’t come to explore the colleges but the covered market which dates back more than two hundred years.   The history of the market and the building is fascinating and is well worth making the time to visit – especially if you like a bargain.  To read more about it and to see other photos click here.

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One of the fathers of ecological writing died tragically young and in February I matched quotations from his work to images I had taken (to see them, click here).  My favourite was noticed by the Society that bears his name and reprinted in their journal.  I felt very honoured!

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Wild and rugged scenery is often best appreciated over cake and coffee and at Watersmeet in Exmoor National Park you can do just that.  Two rivers collide spectacularly besides the Victorian fishing lodge that is now owned by the National Trust and run as a café. March found me walking through beautiful scenery as well as indulging myself and the link to this remote but very accessible place is here.

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Dublin, the capital city of Ireland is a favourite place of mine and in April I visited the Casino Marino, one of the most impressive and perfect neo-classical buildings in Europe.  Everything about it was designed to deceive so although you only see one window on each side you actually have – well, click here to find out what plus all the other deceptions the Georgian architect managed to fit in.

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Planting trees is a long term project for they rarely mature during the life of the planter.  Of all the hundreds I have done in my professional life none has given me as much pleasure as this particular one.  I have waited for years for it to flower and in May it did so for the first time.  I felt quite emotional – it was a case of finding a handkerchief.  Take a look by clicking the link here.

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The Cotswolds are world renowned for their ‘chocolate box’ village scenes and Lower Slaughter must be one of the contenders.  Despite its name it is a beautiful and tranquil place to visit for it has everything from crystal clear trout streams to olde-world stone cottages to a mill complete with working water wheel. If you choose the right time to explore you can have the place to yourself.  To learn more click the June link here.

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Brasserie Blanc Cheltenham

Cheltenham, on the western edge of the Cotswolds, is full of historic Georgian buildings which make it an interesting place to visit if you are readily bored by the now characterless towns that have had their hearts ripped out in the interest of modernisation.  Although it has all the major chain stores there are still very many smaller, independent shops which help to make the centre busy and vibrant.  There are, however, plenty of opportunities to escape the throng of shoppers by relaxing in its parks and green spaces which are close to hand and beautifully maintained.  With so many positive attributes, it is not surprising to find that there are also numerous cafes, bistros and restaurants – great news if, like me, you prefer your relaxation to revolve around food and drink.

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One street that incorporates all of the above elements is The Promenade, a wide tree-lined boulevard.  We made our way to the top end of it, walking past the splendid Town Hall with its fountains, to reach Brasserie Blanc where we had booked a table for a Saturday lunch.  Set in a delightful Georgian townhouse, it has very recently been completely refurbished and, judging by the number of diners there, has retained its loyal clientele.

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Any culinary venture that has Raymond Blanc’s name attached to it is bound to be a good choice and Brasserie Blanc didn’t disappoint whether in its understated interior design, the friendliness and efficiency of the staff and, most important of all, the quality of the food.

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The huge arched windows and high ceilings give a feeling of space and natural light, both of which prevent the L-shaped marble bar, which runs almost the full length of the building, being too dominant.  It is visually impressive and imparts a delightfully informal atmosphere to the dining area.

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Our Italian waitress, Chiara, who was both charming and efficient, guided us through an extensive menu.  For the starter my partner selected the cheese soufflé with a rich cheese sauce which came with the most wonderful, crispy outer crust.  I went for the salt beef salad, chosen to test the chef’s expertise for, having a Jewish grandmother, I consider myself to be rather an expert when it comes to salt beef.  It didn’t disappoint, the combination of flavours being both subtle and mouth-watering.

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For our mains, I chose the slow-braised Scottish venison casserole.  I was impressed when Chiara advised me that it was both quite gamey and rich which wouldn’t suit everyone’s taste but was just perfect for me.  My partner had scallops with poached, smoked bacon.  In the interest of research, I insisted upon tasting and it was beautifully soft and tender.  Puddings also didn’t disappoint.  My pears with salted caramel would be worth a special trip to Cheltenham just for those and my partner’s meringues were just as they should be, soft and chewy.

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Brasserie Blanc Cheltenham is one of twenty mostly situated in London or the south of England.  This does, for me, create rather a problem: do I return to Cheltenham or do I try some of the other locations?  One thing is certain, I will definitely be returning!

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Brasserie Blanc Cheltenham is located at The Promenade, Cheltenham GL50 1NN

All photographs of Brasserie Blanc are taken from their website.  More information including booking details can be found here